Table 6 The muscles and liver Bio-chemical composition in different fish species from Bardawil Lake, Egypt

23.96 ± 4.27^c

1.86 ± 0.87^g

0.55 ± 0.16^e

72.70 ± 1.41^c

10.26 ± 1.99ⁱ

1.92 ± 0.59^g

0.29 ± 0.23^f

73.40 ± 1.17^c

11.62 ± 2.47^e

3.19 ± 1.02^e

0.27 ± 0.05^f

73.08 ± 1.19^c

14.15 ± 1.10^b

1.14 ± 0.53^h

0.35 ± 0.04^e

76.03 ± 1.29^c

11.17 ± 1.21^b

1.57 ± 0.57^g

0.19 ± 0.07^f

71.13 ± 1.21^c

22.29 ± 2.31^j

7.31 ± 5.10^c

0.17 ± 0.00^f

70.00 ± 2.65^c

12.50 ± 1.55ⁱ

9.70 ± 4.78^a

0.18 ± 0.06^f

72.62 ± 2.53^c

15.29 ± 6.52^a

4.82 ± 0.21^d

3.38 ± 0.01^a

85.90 ± 1.27^a

4.56 ± 3.04^h

4.61 ± 0.39^d

3.32 ± 0.88^a

84.82 ± 10.11^a

13.38 ± 3.08^g

4.92 ± 0.10^d

1.80 ± 1.18^c

87.35 ± 1.47^a

18.19 ± 2.95^d

2.55 ± 0.14^f

0.85 ± 0.25^d

72.20 ± 1.01^c

16.79 ± 3.72^g

2.84 ± 0.05^e

2.12 ± 0.57^b

85.70 ± 1.59^a

2.75 ± 0.87^a

9.10 ± 4.86^b

0.32 ± 0.01^f

82.65 ± 2.41^b

4.99 ± 5.14^f

1.06 ± 0.49ⁱ

0.23 ± 0.00^f

90.66 ± 7.29^a